[1]
“Analisis Kandungan Unsur Hara Pupuk Organik Cair Berbahan Limbah Kulit Bawang dan Air Cucian Beras melalui Proses Fermentasi”, JICN, vol. 3, no. 02, pp. 2863–2868, May 2026, Accessed: Sep. 24, 2026. [Online]. Available: https://jicnusantara.com/index.php/jicn/article/view/7198