ANALISIS PENGARUH PELAYANAN DAN KUALITAS MAKANAN TERHADAP TINGKAT MINAT PELANGGAN MIE GACOAN DI MEDAN. Jurnal Intelek Insan Cendikia, [S. l.], v. 1, n. 8, p. 3250–3258, 2024. Disponível em: https://jicnusantara.com/index.php/jiic/article/view/1067. Acesso em: 22 nov. 2024.